About Le Chambelland
First gluten-free bakery in Paris!
At Le Chambelland you can find a wide selection of strawberry pies, nuts and chocolate cakes, but also chouquettes and cakes made without wheat flour!
The walnut tart for exemple is a sweet pastry made with butter as base.
All these gluten-free pastries are delicious…
For lunch, we recommend the “piadina”, a wrap made of rice pancake flour, filled with your favorite fresh ingredients, such as ricotta, salmon, and capers.
The pastries are made with butter, therefore they contain lactose. However there are a few lactose free pastries available.